| SEATTLE: GRISTLE discussion, Q&A and signing with Moby & Miyun | |
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Friday, March 26 2010, 7:30pm - 9:30pm |
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| GRISTLE discussion, Q&A and signing with Moby & Miyun Co-sponsored by Elliott Bay Books Tickets are $5 at www.brownpapertickets.com or 800/838-3006, and at the door beginning at 6:30 pm. Town Hall members receive priority seating. Late seating not guaranteed. From contaminated hamburger to livestock emissions, meat’s making headlines, stirring emotions, and spurring change. “Flextarians” eat meat but are concerned about its production and impact; multiplatinum-selling musician Moby takes that concern even further. A vegan for more than 15 years, Moby is also the editor (with Miyun Park) of Gristle: From Factory Farms to Food Safety, compiling writings by food experts who show how and why the overconsumption of industrially-produced meat harms agricultural workers, communities, the environment, and human health—as well as the animals. Presented by The Town Hall Future of Health Lecture Series with Elliott Bay Book Company. Series sponsored by Bastyr University and PCC Natural Markets. For More Information, please visit: http://www.trumba.com/events-calendar/pacific-time/town_hall_calendar_of_events1 Learn More: www.moby.com |
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Town Hall Seattle Town Hall, 1119 8th Avenue, Seattle WA 98101; Downstairs at Town Hall; enter on Seneca Street. |
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